Round-up of the top beer cities of Europe with tips on which beers you'll find, beer sites to visit and where to drink the very best beer in Europe. read more »
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Quick calculator for figuring out how much water to boil off to achieve desired pre-boil gravity. read more »
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American Amber Ale, also known in the Pacific Northwest as Red Ale is a uniquely American beer that is robust, rich and enjoyable. A fairly recent style, Ambers have become very popular with mainstr read more »
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You Are Invited! Please attend the Simple Earth Hops Grand Opening @ noon-7pm / Sept. 4, 2010. Where? The Hopyard @ Greenspirit Farm, 4352 State Road 23, Dodgeville, WI 53533. Hopyard Tours & Further read more »
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Beer is the elixir of the gods made from a pantheon of delicacies that changed the entire course of human history. The Discovery Channel agrees and is putting together a new series called Brewed. read more »
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What qualifies beer to be beer and not some other beverage? HomeBrewing.com takes a look at how beer has been defined over the years and how it is changing most recently. read more »
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Learn how Gruit was swept under the rug when beer purity laws ravaged the brewers of Europe in the 1500s, but is now making a revival. read more »
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America's Coolest Home Brewery and Arctic Adventurer.

Video here ;

http://video.forbes.com/fvn/forbeslife/americas-coolest-home-brewery?partner=whiteglove_google read more »
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An interview with the President of White Labs Yeast, Christ White - we cover how he started White Labs and the rise of liquid yeast for home brewers. read more »
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The world's first Beer Bloggers Conference will be held November 5-7, 2010 in Boulder, Colorado. Up to 150 bloggers and others involved in online media in the beer industry will be meeting to discus read more »
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Mini beer burgers including bacon, beer, garlic, onions and mushrooms. read more »
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Temperatures are heating up this weekend and we have been notified of a brand new summer kegerator sale starting tomorrow 6/26. read more »
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I Like Cold Beverages' inaugural homebrew is a dark IPA -- dark and roasty, but aggressively hopped too. This post covers ingredients and the recipe through primary fermentation. read more »
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Step-by-step guide to converting a chest freezer into a kegerator big enough for several Cornelius kegs. read more »
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Kegerator experts have created various kegerator profiles to help you choose the kegerator that's right for you. read more »
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